Everybody called her Grandma Scott, but Eliza Scott (nee Lingstad) was nobody’s grandmother. The Scotts didn’t have children. Eliza was the eldest of three sisters, and she treated her younger siblings’ offspring with grandmotherly affection. My mother fondly recalled spending several weeks each year at the Scott farm helping to tend and feed the animals and taking baskets of food and water to the fields for the threshing crews at harvest time. She and her older sister Nora helped Grandma Scott make the sandwiches for the noon meal for the workers. And every morning she and Nora were dispatched to the barn to search for eggs deposited in secret places by the Scott’s brood of laying hens. My mother said there was nothing like having fresh eggs for breakfast. Eliza’s sugar cookies, as big as dinner plates, were a special treat as well.
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Issue 102, published April 2022, features works of poetry, flash fiction, short nonfiction, and photography by Brittany Ackerman, Megan Anning, Mikhael Antone-D'Angelo , Azriel Cervantes, Connor Doyle, Susan Dyer, Rebecca Faulkner, Steve Fay, Bethany Freese, David A. Goodrum , Lindsey Morrison Grant , Jaime Greenberg, Stuart Baker Hawk, Ruth Holzer, K.L. Johnston , Marilyn E. Johnston , Andrea Lynn Koohi, Martha Krausz, J. A. Lagana, DS Maolalai, John Morabito, Paula Reed Nancarrow , Natasha O'Brien, Marlene Olin, Carol Ann Parchewsky , Josh Price, Jordan Robson, Jim Ross, Fabio Sassi, Sristi Sengupta, Oliver Sheppard, Jennifer Sheridan, Lynn Staley, Cheryl Walsh, Amy A. Whitcomb, Nancy Whitecar, Tracey Dean Widelitz, and Ellen June Wright.
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