Everybody called her Grandma Scott, but Eliza Scott (nee Lingstad) was nobody’s grandmother. The Scotts didn’t have children. Eliza was the eldest of three sisters, and she treated her younger siblings’ offspring with grandmotherly affection. My mother fondly recalled spending several weeks each year at the Scott farm helping to tend and feed the animals and taking baskets of food and water to the fields for the threshing crews at harvest time. She and her older sister Nora helped Grandma Scott make the sandwiches for the noon meal for the workers. And every morning she and Nora were dispatched to the barn to search for eggs deposited in secret places by the Scott’s brood of laying hens. My mother said there was nothing like having fresh eggs for breakfast. Eliza’s sugar cookies, as big as dinner plates, were a special treat as well.
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Featuring:
Issue 105, published January 2023, features works of poetry, flash fiction, short nonfiction, and photography by L. Ward Abel, Evan Anders, Nancy Connors, Diana Dinverno, Melissa Goodnight, Carol Hamilton, Ditta Baron Hoeber, Tess Kelly, Robert Knox , Bernard Knudsen, Kathy Kremins, Clare Marsh, Mary McGinnis, Dawn Miller, Michelle Morouse, Larena Nellies-Ortiz, Lorrie Ness, Robert Nisbet, John Perrault, Patrick T. Reardon, Lisa Rua-Ware, Michael Salcman, Rich Spang, Joshua St. Claire, Eugene Stevenson, Pamela Wax, Ann Weil, and Evan Morgan Williams.
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